Wednesday, August 24, 2011

30 in 30: Smoked Turkey W/ Pumpkin Marmalade Mustard

Smoked Turkey W/ 
Pumpkin Marmalade Mustard

Pumpkin Marmalade Mustard
(enough for 6-8 sandwiches)

Thoroughly combine:
1 T. Spicy Brown Mustard
4 T. Pumpkin Butter
4 T. Orange Marmalade

Heat 6 Sister Schubert's Rolls according to package directions.  Slice open.  

On each side, layer:
Smoked Turkey to desired thickness
Gruyere, sliced or grated to desired thickness

Broil for 2-4 minutes, until cheese is bubbly and slightly browned.

Remove from oven.  Add a generous dollop of Pumpkin Marmalade Mustard to sandwich and chow down.

I also like this sandwich uncooked, with COLD turkey, cheese and PMM!  Give it a whirl.

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